[5zRZ] (PDF/ePub) Coming to My Senses: The Making of a Counterculture Cook Writen By Alice Waters
Coming to My Senses: The Making of a Counterculture Cook
By : Alice Waters
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Book Synopsis :
The long-awaited memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant.When Alice Waters opened the doors of her "little French restaurant" in Berkeley, California in 1971 at the age of 27, no one ever anticipated the indelible mark it would leave on the culinary landscape?Alice least of all. Fueled in equal parts by naivet? and a relentless pursuit of beauty and pure flavor, she turned her passion project into an iconic institution that redefined American cuisine for generations of chefs and food lovers. In Coming to My Senses Alice retraces the events that led her to 1517 Shattuck Avenue and the tumultuous times that emboldened her to find her own voice as a cook when the prevailing food culture was embracing convenience and uniformity. Moving from a repressive suburban upbringing to Berkeley in 1964 at the height of the Free Speech
Book Detail :
Author : Alice Waters
Pages : 304 pages
Publisher : Clarkson Potter Publishers
Language : eng
ISBN-10 : 33516589
ISBN-13 : 9780307718280
Supporting format: PDF, EPUB, Kindle, Audio, MOBI, HTML, RTF, TXT, etc.
Supporting : PC, Android, Apple, Ipad, Iphone, etc.
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